Bizerba Carneoline FW N32/98

Bizerba Carneoline FW N32/98

The FW-N 32/98 minces raw, cooked or smoked meat. Even marbled meat – in hot or cold form – bacon, offal, rind and vegetables can be minced.

For Bizerba, mincing means comminution of meat instead of squashing it. FW-N 32/98 produces a loose and fluffy volume. The mixture retains its red color due to increased oxygen enrichment. Food processing facilities will achieve perfect results and the machines can be cleaned quickly and efficiently.

With a throughput of up to 1100 kg/h the FW-N 32/98 is the right solution for preparation rooms, large kitchens or as a manual solution for production.




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