Bizerba Carneoline S111

Bizerba Carneoline S111

It stands out in terms of performance and precision, reliability and flexibility. Tenderizer and strip cutter for turning fresh meat and cold cuts as well as fruit and vegetables into fine salads and pan-fried meals.

With the unique, compact drive concept and its compact design this multi-functional device is not only flexible and easy to handle but also stands out in terms of hygiene and safety.


Compact, tilt-proof
• Front side operation
• Perfectly tailored to gastro norm trays
• Broad spectrum of cutting, tenderizing and knitting sets

Precise cutting results

Different sets for strip widths of 4 to 20 millimeters may be inserted without the need of tools. Two blade cylinders ensure precise cutting results: They prevent the product from being jammed or crushed.

The S 111 has a powerful motor with internal cooling system – hygienically impeccable since housing openings for cooling are not necessary.


Ease of use a key topic

Large discharge area, accessible from three sides for appealing depositing

Ideal for placing Gastronorm standard food service trays underneath and feeding them through

2-piece cutting sets which can be removed with ease for cleaning without the need for tools or threaded connectors

Protected against tipping, highly stable thanks to broad installation surface

Protective cover made of transparent plastic prevents accidental physical contact with interior


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